- Coffee & Espresso Machines
- Kitchen Appliances
- Bread Makers & Dough Machines
- Tea Makers & Electric Kettles
- Deep Fryers & Air Fryers
- Rice Cookers & Steamers
- Mini Ovens & Toaster Ovens
- Stand Mixers
- Egg Cookers
- Hand Mixers
- Food Dehydrators
- Waffle Makers & Sandwich Presses
- Toasters & Breakfast Appliances
- Digital Kitchen Scales
- Food Steamers
- Food Choppers & Processors
- Juicers & Smoothie Makers
- Grills & Meat Mincers
Sold out
Raclette-Fondue Advanced Plus
937
Raclette-Fondue Advanced Plus
TEST WINNER RACLETTES | ETM TESTMAGAZIN EDITION
- Raclette & Fondue separate or combined use
- Illuminated LCD display
- With a practical parking deck for the pans
Out of stock
0
People watching this product now!
Description
DESIGN OVEN AIR FRY & PIZZA
- Large ribbed grill plate with ceramic non-stick coating, removable
- 9 non-stick coated raclette pans
- Stainless steel fondue pot, 1.0 liter with lid, dishwasher-safe
- Including 9 pans, 9 spatulas and 9 fondue forks
- Stainless steel housing
- 2200 W (raclette) + 300 W (fondue)
GASTROBACK® DESIGN RACLETTE-FONDUE ADVANCED PLUS
separate or combined use
WITH A PRACTICAL PARKING DECK
to keep warm
STAINLESS STEEL FONDUE POT & 9 FONDUE FORKS
including
9 PANS AND 9 SPATULAS
including
INTEGRATED HEATING ELEMENT
for better heat distribution
Technical specifications
| Item Number: | 42562 |
| Power supply | 220 - 240 V ~ / 50 - 60 Hz |
| Power consumption: | 2200 W (Raclette) + 300 W (Fondue) |
| Length of power cord: | approx. 155 cm |
| Weight: | approx. 5 kg |
| Dimensions: | approx. 482 mm x 343 mm x 270 mm (Width x Depth x Height) |
| Capacity: | |
| Temperatures: | Grill plate: 150°C, 170°C, 190°C, 210°C, 230°C, 250°C, 280°C Fondue function: 40°C, 80°C, 120°C, 140°C, 180°C |
| Test mark: |  |
Related products
